Silky Smooth Coconut Milk Sago (Tapioca Pearls) With Mango

Summer is the perfect time for cold desserts, especially in Asia countries such as Hong Kong, Thailand, China, Indonesia, Philippines and Vietnam, where the hot weather and sticky humidity can get quite unbearable at times.

No really, it can get so humid that…

In order to cool down the body temperature, people from these areas have come up with many different types of summer desserts and clever combinations, some passed down from generations after generations, with varieties so amazingly YUMMY such as the below.

Introducing the most refreshing Asian dessert recipe that will surely satisfy both adults and kids !

The best part of all, it doesn’t even matter what season it is anymore, whether it is summer or winter. You are still going to enjoy this incredibly tasty, fragrant and comforting indulgence, that you can fully prepare by yourself inside your own home.

What goes better than the silky smooth texture of CHILLED coconut milk mixed together with tiny balls of COOLED sago delights.

Really can’t go wrong with those, but just wait till you’ve tasted the whole fusion topped with everyone’s favorite tropical fruit, MANGO!!!

The combination is simple…but seriously delicious!

Sago, also known as tapioca pearls has a unique texture that represents really small and almost transparent jelly balls. This flavorless ingredient, when combined with the sweet pleasant taste of coconut milk is a match from heaven.

Then of course, we got the mangoes too…YAY!

What makes this recipe even better is that it is so damn EASY to make and won’t cost you a fortune!

So let’s get down to some cooking business, shall we?

Now don’t forget to share this delicious recipe so others can enjoy too.

(Yes, that means you too. Don’t be a greedy bastard!)

By the way, if you are one of those people who doesn’t like reading recipes on a computer screen, then you can always print out this page.

As for those who prefers a more interactive way of learning this recipe. Simply check out the video below as we take you step by step on how to make this delicious Coconut Milk Mango Sago.